Stew Recipes

A Filipino chicken stew with tomatoes, potatoes, and carrots.

Infuse the chicken afritada with a sweet and smoky pineapple and paprika finish.

A traditional Persian soup with noodles, lentils, saffron, and yogurt.

Adds a warm cumin depth and a smoky paprika finish.

A traditional Eritrean beef stew with a rich and flavorful sauce, served with a side of injera bread.

Add a fresh citrus and herb lift to the chicken afritada.

Adds a fragrant oregano and thyme aroma.

Introduces a warm cumin depth and a tangy lime finish.

Adds a pungent garlic aroma and a smoky paprika finish.

Adds a fragrant thyme aroma and a bright lemon finish.

A hearty Senegalese beef stew with potatoes, carrots, and peas, flavored with a blend of African spices.

Add a warm cinnamon and caramel depth to the chicken afritada.

Infuse the chicken afritada with a zesty lemon and aromatic thyme finish.

Add a sweet mango and spicy chili heat to the chicken afritada.

Introduces a pungent garlic aroma and a bright lemon finish.

A traditional Belarusian dish featuring tender beef stew served with crispy fries and fresh coleslaw.

A hearty and tangy stew made with meat and soured whey, served with a side of fermented dough for a traditional Icelandic twist.

A hearty Polish stew made with tender beef and served in a rich collagen bone broth.

A hearty bean stew with a variety of vegetables and herbs, typical of Macedonian cuisine.

A rich and flavorful stew with a variety of vegetables and a creamy yogurt topping.

A hearty and flavorful bean stew featuring pork, a staple in North Macedonian home cooking.

A rich and savory bean dish with meat, cooked slowly to develop deep flavors.

A classic Belgian dish of slow-cooked beef in a beer and onion sauce, served with potatoes.

A variation of the traditional Belgian dish with a creamy sauce and additional vegetables.