Argentine · Argentina
Sopa de Fideos con Carne Molida
A comforting noodle soup with ground beef and vegetables.
25 minutes4 servings

Ingredients
Method
- Heat oil in a pot over medium heat. Cook onion, garlic, carrot, and celery until softened, about 5 minutes.
- Add beef and cook until browned, about 8 minutes. Stir in broth, noodles, oregano, salt, and pepper.
- Bring to a boil, then simmer 10 minutes until noodles are tender. Serve warm.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.