Southern-Style Boiled Peanuts with Garlic and Ginger

Method

1. In a pot, combine peanuts, garlic, ginger, soy sauce, sugar, water, and salt.
2. Bring to a boil over medium heat, then reduce heat to low and simmer for 20-25 minutes until peanuts are tender.
3. Stir occasionally to prevent sticking and ensure even cooking.
4. Once tender, remove from heat and let sit for 10 minutes before serving.