German · Germany

Soy and Sesame Raspeball with Crispy Bacon

Name: Soy and Sesame Raspeball with Crispy Bacon
Total time: 37 min
Yield: 4 servings
Cuisine: German
Ingredients: 500g potatoes; 200g bacon; 1 onion; 2 cloves garlic; 2L vegetable broth; 100ml cream; Salt and pepper; 1 tbsp soy sauce; 1/2 tsp sesame seeds

A savory and nutty variation with soy sauce and sesame seeds.

37 minutes4 servings

Method

Sauté bacon with soy sauce and sesame seeds before adding onions and garlic. 1: Stir in sesame seeds after cooking onions and garlic.
Peel and dice potatoes. Dice bacon. Chop onion and garlic.
Sauté bacon until crisp. Add onions and garlic. Cook 3 minutes.
Add potatoes and broth. Simmer 20 minutes until tender.
Stir in cream. Season. Blend until smooth if desired.

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