Singaporean · Singapore

Soy and Sesame Singaporean Steamed Broccoli

Name: Soy and Sesame Singaporean Steamed Broccoli
Total time: 12 min
Yield: 2 servings
Cuisine: Singaporean
Ingredients: 1 head broccoli; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tsp sugar; 1/2 tsp black pepper; 1 tbsp water; 1 tbsp additional soy sauce; 1 tbsp toasted sesame seeds

Richer soy flavor with nutty undertones

12 minutes2 servings

Method

Mix additional soy sauce and toasted sesame seeds into the sauce mixture.
Cut broccoli into florets and steam for 5 minutes.
In a bowl, mix soy sauce, sesame oil, sugar, pepper, and water.
Toss steamed broccoli with the sauce.
Serve immediately.

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