Pakistani
Spiced Pumpkin Curry
A creamy pumpkin curry with tomatoes, onions, and a blend of spices.
30 minutes4 servings

Ingredients
Method
- Sauté onions until golden, add tomatoes and cook until softened.
- Stir in tomato paste, cumin, coriander, turmeric, garam masala, and chili powder.
- Add pumpkin and coconut milk, then simmer for 20-25 minutes.
- Adjust seasoning and serve with rice or bread.