Spicy Pepper Pizza with Fresh Basil

Method

1. Preheat oven to 475°F (245°C) with a pizza stone or baking sheet.
2. Roll out pizza dough into a circle and transfer to the preheated stone.
3. Spread tomato sauce evenly over the dough, leaving a 1-inch border.
4. Top with sliced red bell peppers, jalapeños, and mozzarella cheese.
5. Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
6. Remove from oven, drizzle with olive oil, and garnish with fresh basil.
7. Slice and serve immediately.