American · United States
Spicy Texas Sausage Sandwich with Pickled Onions
A bold and flavorful sandwich featuring spicy Italian sausage, pickled onions, and a tangy barbecue sauce on a toasted bun.
Ingredients
Method
- Preheat a grill or skillet over medium-high heat. Cook sausages until browned and fully cooked, about 8-10 minutes. Remove and let rest.
- In a small bowl, mix vinegar, honey, mustard, and pickling spices (if using) to make the pickling liquid.
- Soak onion slices in the pickling liquid for at least 15 minutes.
- Toast the burger buns. Layer with sausage, pickled onions, barbecue sauce, and ketchup.
- Serve immediately.
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