Italian · Italy
Spinach and Mozzarella Pizza with Garlic
A classic Italian pizza with fresh spinach and melted mozzarella cheese, baked to perfection.
25 minutes4 servings

Ingredients
Method
- Preheat oven to 250°C (475°F).
- Roll out pizza dough and spread tomato sauce evenly.
- Sprinkle fresh spinach over the sauce.
- Add shredded mozzarella cheese on top.
- Drizzle with olive oil and add minced garlic.
- Bake for 10-12 minutes until crust is golden.
- Season with salt and serve hot.