Laotian

Tam Maak Hoong with Papaya and Peanuts

Name: Tam Maak Hoong with Papaya and Peanuts
Total time: 15 min
Yield: 4 servings
Cuisine: Laotian
Ingredients: 1 green papaya, shredded; 1/4 cup peanuts, crushed; 1 red chili, sliced; 2 tbsp lime juice; 1 tbsp fish sauce; 1 tbsp sugar; 1/4 cup chopped cilantro

A Laotian green papaya salad with peanuts, chilies, and lime.

15 minutes4 servings

Method

In a bowl, mix shredded papaya, peanuts, chili, and cilantro.
In a separate bowl, combine lime juice, fish sauce, sugar, and oil.
Pour dressing over salad, toss well.
Serve immediately.

Salads Vegetarian

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