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French bistro · France

Tarte aux Fraises with Fresh Strawberries and Cream

Classic French strawberry tart with fresh berries and cream.

40 minutes4 servings
Tarte aux Fraises with Fresh Strawberries and Cream
Photo: Horacio Cambeiro · CC BY-SA 4.0

Ingredients

Method

  1. Preheat oven to 180°C (350°F). Roll out puff pastry and cut into 4 circles.
  2. In a bowl, mix strawberries, sugar, and lemon juice.
  3. Place apple mixture in pastry circles, brush with egg wash.
  4. Bake 25 minutes until golden and crisp.

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