Turkish · Turkey
Thyme and Olive Oil Turkish Zucchini Fritters
Adds a fragrant, herbal note with a rich olive oil finish.
27 minutes4 servings

Ingredients
Method
- Before adding oil, stir in thyme and add extra olive oil. 1: Proceed with the original steps.
- In a bowl, mix grated zucchini, flour, salt, pepper, and paprika.
- Beat eggs and add to the mixture.
- Heat olive oil in a skillet and drop spoonfuls of the mixture into the oil.
- Cook until golden brown on both sides.