Tibetan
Tibetan Style Baked Sweet Potato
A simple and healthy side dish of sweet potatoes baked to perfection.
50 minutes4 servings
.jpg){kind=link}
Ingredients
Method
- Preheat oven to 200°C (390°F).
- Pierce sweet potatoes with a fork and toss with olive oil, cinnamon, nutmeg, and salt.
- Place on a baking sheet and bake for 45-50 minutes.
- Check for doneness with a fork; they should be tender.