Venezuelan

Tortilla de Papas con Verduras

Name: Tortilla de Papas con Verduras
Total time: 25 min
Yield: 4 servings
Cuisine: Venezuelan
Ingredients: 4 potatoes, diced; 1 onion, diced; 1/2 cup mixed vegetables (bell peppers, carrots); 3 eggs; 1/4 cup milk; 1/2 tsp salt; 1/4 tsp black pepper; 2 tbsp oil

A Spanish-style omelet with potatoes, onions, and mixed vegetables.

25 minutes4 servings

Method

In a skillet, cook potatoes and onions until tender. Add vegetables.
In a bowl, whisk eggs, milk, salt, and pepper.
Pour egg mixture over vegetables in skillet. Cook until set.
Flip and cook other side. Serve warm.

Mains Breakfast Vegetarian

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