Albanian · Albania

Traditional Albanian Cheese and Spinach Pie

Name: Traditional Albanian Cheese and Spinach Pie
Total time: 45 min
Yield: 6 servings
Cuisine: Albanian
Ingredients: 1 lb phyllo dough; 1 cup crumbled feta cheese; 1 cup fresh spinach; 1 onion; 2 cloves garlic; olive oil; salt and pepper to taste

A savory pie made with layers of flaky dough and a filling of cheese and spinach.

45 minutes6 servings

Method

Preheat oven to 375°F (190°C).
Sauté onions and garlic, add spinach; cook until wilted.
Mix with feta cheese and season.
Layer phyllo dough in a baking dish, add filling, and bake until golden.

Pie Cheese Spinach Phyllo Albania recipes

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