Russian · Russia
Traditional Russian Blini with Sour Cream and Honey
Classic Russian thin pancakes served with sour cream and honey, a beloved breakfast or appetizer dish.
30 minutes4 servings

Ingredients
Method
- In a large bowl, mix flour, sugar, and salt.
- Whisk in milk, eggs, and oil until smooth.
- Heat a non-stick skillet over medium heat and lightly grease it.
- Pour a small amount of batter into the skillet and cook until bubbles form on the surface, then flip and cook the other side.
- Serve warm with a dollop of sour cream and a drizzle of honey.