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Ukrainian Cabbage and Carrot Salad with Cabbage and Pickles

Name: Ukrainian Cabbage and Carrot Salad with Cabbage and Pickles
Total time: 30 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 1 small green cabbage, shredded; 2 carrots, grated; 1/2 cup pickles, chopped; 1/4 cup sour cream; 1 tbsp olive oil; 1 tsp sugar; 1/2 tsp salt; 1/4 tsp black pepper

A crisp and tangy salad made with shredded cabbage, carrots, and pickles, typical of Ukrainian cuisine.

30 minutes4 servings

Method

In a large bowl, combine shredded cabbage, grated carrots, and chopped pickles.
In a small bowl, mix sour cream, olive oil, sugar, salt, and pepper.
Pour the dressing over the cabbage mixture and toss well.
Chill in the refrigerator for 30 minutes before serving.

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