Ukrainian · Ukraine
Ukrainian Cabbage and Potato Stuffed Peppers
Stuffed peppers filled with a hearty mix of cabbage, potatoes, and herbs.
45 minutes4 servings

Ingredients
Method
- Preheat oven to 180°C (350°F).
- Remove the tops and seeds from the peppers and place them in a baking dish.
- In a pan, sauté onion and potatoes in olive oil until tender.
- Mix in cabbage, rice, paprika, dill, salt, and pepper. Fill the peppers and bake for 35-40 minutes.