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Syrian

Vegetable Kibbeh with Quince and Pomegranate

A traditional Syrian dish with a mix of vegetables, quince, and pomegranate.

30 minutes6 servings
Vegetable Kibbeh with Quince and Pomegranate
Photo: haitham alfalah · CC BY-SA 3.0

Ingredients

Method

  1. In a bowl, combine bulgur, rice, onion, carrots, zucchini, pomegranate seeds, quince, and salt.
  2. Mix well and shape into small balls or patties.
  3. Place on a baking sheet and bake at 180°C (350°F) for 20 minutes.
  4. Serve warm.

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