American · United States
Vegetarian Deep Dish Pizza with Roasted Veggies
A vegetarian deep dish pizza with roasted vegetables and cheese.
40 minutes6 servings

Ingredients
Method
- Preheat oven to 425°F (220°C).
- Prepare deep dish crust and press into a pan.
- Spread tomato sauce over the crust.
- Add sliced zucchini, eggplant, and bell peppers.
- Top with mozzarella cheese.
- Drizzle with olive oil and season with salt and pepper.
- Bake for 25-30 minutes until crust is golden.