Balkan · Serbia

Vegetarian Dolma

Name: Vegetarian Dolma
Total time: 90 min
Yield: 6 servings
Cuisine: Balkan
Ingredients: 150g rice; 1 onion, chopped; 1 carrot, grated; 1 zucchini, grated; 2 garlic cloves, minced; 1 cup tomato sauce; Grape leaves; Salt and pepper

Meat-free version of stuffed grape leaves with rice, vegetables, and herbs.

90 minutes6 servings

Method

Mix rice, onion, carrot, zucchini, and garlic in a bowl.
Stuff the mixture into grape leaves, securing with a toothpick.
Layer in a pot, add tomato sauce and water to cover.
Cover and simmer 45-60 minutes until rice is tender.
Serve with a side of yogurt or lemon.

Balkan Vegetarian Stuffed Grape Leaves Serbia recipes

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