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American · United States

Veggie Bagel with Cream Cheese and Cucumber

A simple and healthy veggie bagel with cream cheese, cucumber, and fresh lettuce for a quick breakfast or snack.

10 minutes1 servings
Veggie Bagel with Cream Cheese and Cucumber
Photo: Andy Li · CC0

Ingredients

Method

  1. Toast the bagel in a toaster until golden brown.
  2. Spread cream cheese on the top half of the bagel.
  3. Layer lettuce, cucumber, capers, and pepper on the cream cheese.
  4. Place the bottom half of the bagel on top.

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