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Korean · South Korea

Yaksik Sweet Rice with Nuts and Dried Fruits

Sweet rice dish with nuts and dried fruits, commonly served during holidays.

30 minutes6 servings
Yaksik Sweet Rice with Nuts and Dried Fruits
Photo: Korea.net / Korean Culture and Information Service · CC BY-SA 2.0

Ingredients

Method

  1. Rinse glutinous rice and soak for 30 minutes.
  2. In a pot, combine rice, honey, water, and sesame oil.
  3. Cook over low heat until rice absorbs the liquid, about 20 minutes.
  4. Mix in almonds, raisins, and chestnuts, then let cool.

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