Traditional Macedonian Ajvar
A rich and smoky vegetable paste made from roasted peppers, eggplant, and tomatoes, typical of Macedonian cuisine.
THE RECIPE COLLECTION
Vegetable Paste Recipes
Browse Vegetable Paste recipes with measured ingredients, cooking times and step-by-step methods.
2 recipes
North Macedonian Ajvar with Fermented Dough Base
A traditional spicy and smoky vegetable spread made from roasted peppers, eggplant, and garlic, served with a fermented dough base for added texture and depth.