American · United States
Bacon Cheese Dog
A classic bacon and cheese hot dog with crispy bacon and melted cheese
12 minutes1 servings
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Ingredients
Method
- Cook the hot dog in a skillet until browned
- Cook the bacon until crispy
- Place the hot dog in the bun
- Add the cooked bacon and cheddar cheese
- Spread ketchup and mustard on the bun
- Top with lettuce and tomato slices
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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