Nigerian

Banga Soup with Spicy Tomato Stew

Name: Banga Soup with Spicy Tomato Stew
Total time: 35 min
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 cup palm nut paste; 1 onion, chopped; 2 tomatoes, chopped; 1 green bell pepper, chopped; 2 tbsp vegetable oil; 1 tsp ground chili pepper; 1 tsp salt; 1/2 tsp thyme; 2 cups water

A rich palm nut soup served with a spicy tomato stew.

35 minutes4 servings

Method

In a pot, heat oil, add onions, and sauté until golden.
Add tomatoes, bell pepper, chili, salt, and thyme, and cook until thickened.
Stir in palm nut paste and water, and simmer for 10 minutes.
Serve with a side of spicy tomato stew.

Soups Mains Vegetarian

Read in another language

More Nigerian recipes →