Cauliflower and Potato Sabzi

Method

1. Heat oil in a pan and add cumin seeds. Once they sizzle, add onions and green chilies.
2. Add cauliflower and potatoes, then stir well. Add turmeric, red chili powder, and salt.
3. Cover and cook on medium heat for 10 minutes, stirring occasionally.
4. Stir in coriander and cook for another 5 minutes until vegetables are tender.
5. Adjust seasoning and serve hot.