American · United States
Cheesy Chili Dog
A hearty chili dog with melted cheese, perfect for a comforting meal.
20 minutes4 servings
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Ingredients
Method
- Cook hot dogs in a skillet until heated through, about 4 minutes.
- Prepare chili according to package instructions or from scratch.
- Toast hot dog buns.
- Place hot dogs in buns, top with chili, shredded cheddar, onions, and jalapeños.
- Optional: Add a dollop of ketchup for extra flavor.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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