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Chive and Dill Ukrainian Cabbage and Potato Dumplings

Name: Chive and Dill Ukrainian Cabbage and Potato Dumplings
Total time: 32 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 1 cup shredded cabbage; 1 cup mashed potatoes; 1/2 cup chopped onion; 1 egg; 1/2 cup flour; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups chicken or vegetable broth; 1 tbsp chives, chopped; 1 tbsp dill, chopped

A fresh, herbaceous variation with chives and dill for a light, aromatic flavor.

32 minutes4 servings

Method

Insert_before 0: Mix chives and dill into the dumpling mixture before forming.
Mix cabbage, potatoes, onion, egg, flour, salt, and pepper.
Form into small dumplings.
Bring broth to a boil, add dumplings, and simmer for 15 minutes.

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