Gujarati Indian · India

Cilantro and Lime Ragda Pattice

Name: Cilantro and Lime Ragda Pattice
Total time: 22 min
Yield: 1 servings
Cuisine: Gujarati Indian
Ingredients: 1 cup mashed potatoes; 1/2 cup cooked chickpeas; 1/4 cup chopped onions; 1/4 cup chopped tomatoes; 1/2 tsp cumin seeds; 1/2 tsp red chili powder; 1/2 tsp garam masala; oil for frying; salt to taste; 1 tsp lime juice; 1 tbsp chopped cilantro

A fresh, zesty variation with lime juice and cilantro.

22 minutes1 servings

Method

Stir lime juice and cilantro into the pan.
Heat oil in a pan. Sauté onions until golden. Add tomatoes and cook until soft.
Add potatoes, chickpeas, cumin, chili, garam masala, and salt. Cook 10 minutes.
Serve with puffed bread or bread pieces.

Mains Vegetarian India recipes

Read in another language

More Gujarati Indian recipes →