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Gujarati Indian · India

Cumin and Coriander Ragda Pattice

A classic spice blend with extra cumin and coriander.

22 minutes1 servings
Cumin and Coriander Ragda Pattice
Photo: Fariya Sayyed · CC BY-SA 4.0

Ingredients

Method

  1. Mix cumin and coriander into the pan.
  2. Heat oil in a pan. Sauté onions until golden. Add tomatoes and cook until soft.
  3. Add potatoes, chickpeas, cumin, chili, garam masala, and salt. Cook 10 minutes.
  4. Serve with puffed bread or bread pieces.

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