Gujarati Indian · India

Cumin Coriander Glow Gujarati Pav Bhaji

Name: Cumin Coriander Glow Gujarati Pav Bhaji
Total time: 27 min
Yield: 4 servings
Cuisine: Gujarati Indian
Ingredients: 2 medium potatoes; 1 onion (chopped); 1 green chili (chopped); 1 tsp cumin seeds; 1 tsp turmeric powder; 1 tsp red chili powder; Salt to taste; 2 tbsp oil; 4 pav (bun); 1/2 tsp cumin; 1 tbsp fresh coriander, chopped

Warm cumin and fresh coriander for a bright flavor

27 minutes4 servings

Method

Add cumin and chopped coriander to the mashed potatoes during cooking.
Boil and mash potatoes. Sauté onions and green chilies, add spices and mix with potatoes.
Heat oil in a pan. Add mixture and cook 5 minutes. Cool slightly.
Serve with pav.

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