Goan Indian · India
Goan Vegetable and Cheese Quesadilla
A gooey cheese-filled tortilla with sautéed vegetables and Goan spices.
20 minutes4 servings
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Ingredients
Method
- Heat oil in a pan, sauté vegetables with cumin and turmeric until tender.
- Place tortilla, add cheese and vegetables, top with another tortilla.
- Cook until golden brown on both sides.
- Cut into wedges, garnish with cilantro and serve.