Goan Indian · India

Goan Vegetable Stir Fry

Name: Goan Vegetable Stir Fry
Total time: 25 min
Yield: 4 servings
Cuisine: Goan Indian
Ingredients: 1 bell pepper, sliced; 1 onion, chopped; 1 carrot, sliced; 1 potato, sliced; 2 tbsp oil; 1 tsp cumin seeds; 1 tsp coriander powder; 1 tsp garam masala; salt to taste; 1/4 cup coconut milk

A quick stir fry of mixed vegetables with Goan spices and coconut.

25 minutes4 servings

Method

Heat oil in a wok and add cumin seeds.
Sauté onion until golden, add vegetables and stir fry.
Stir in coriander powder, garam masala, and salt.
Add coconut milk and cook until vegetables are tender.

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