Gobhi Aloo

Method

1. Cut cauliflower into florets and potatoes into cubes.
2. Heat oil in a pan, add cumin seeds and sauté until fragrant.
3. Add chopped onions and cook until golden brown.
4. Add tomatoes, turmeric, and coriander powder, cook until tomatoes break down, then add cauliflower and potatoes, mix well, and cook until tender.