American · United States
Grilled Frankfurter with Onions and Mustard
A smoky grilled hot dog with sweet onions and classic mustard on a toasted bun.
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Ingredients
Method
- Preheat grill to medium-high heat. Brush onions with oil and grill 5-7 minutes until charred.
- Grill hot dogs 4-5 minutes per side until browned.
- Toast buns on grill.
- Assemble buns with hot dogs, onions, mustard, ketchup, and pepper.
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