Keralan Indian · India
Kerala Banana Fritters (Pathiri)
Crispy and sweet fritters made from ripe bananas, rice flour, and spices, a popular snack in Kerala.
30 minutes4 servings
Ingredients
Method
- Mash the ripe bananas in a bowl.
- Add rice flour, grated coconut, salt, sugar, cardamom powder, and ghee. Mix well to form a thick batter.
- Heat oil in a pan and drop spoonfuls of the batter into the oil.
- Fry until golden brown and crispy. Drain on paper towels.