Rajasthani Indian · India

Lehsun Ki Chutney

Name: Lehsun Ki Chutney
Total time: 15 min
Yield: 4 servings
Cuisine: Rajasthani Indian
Ingredients: 100 g garlic; 2 green chilies; 1/2 tsp cumin seeds; 1/2 tsp coriander powder; 1/2 tsp red chili powder; 1/2 tsp salt; 1 tbsp oil; 1 tbsp lemon juice

A pungent garlic chutney made with fresh garlic, green chilies, and spices.

15 minutes4 servings

Method

Peel and chop garlic. Add to a blender with green chilies, cumin, coriander, and chili powder.
Blend into a coarse paste. Add salt, oil, and lemon juice. Mix well.
Transfer to a bowl and let sit for 10 minutes to allow flavors to develop.
Serve as a condiment with bread or rice.

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