Turkish · Turkey
Mercimek Soup
A hearty Turkish lentil soup with onions, tomatoes, and spices.
40 minutes4 servings

Ingredients
Method
- Rinse lentils, set aside.
- In a pot, heat oil, sauté onion and garlic until soft.
- Add tomatoes, cumin, paprika, and lentils, stir well.
- Add water, bring to a boil, simmer 30-40 minutes until lentils are tender.
- Season and serve.