mealmanual.Search recipes →

Spanish · Spain

Minty Fresh Twist Classic Gazpacho Andaluz

A cooling and invigorating variation with fresh mint and a touch of sweetness.

62 minutes4 servings
Minty Fresh Twist Classic Gazpacho Andaluz
Photo: Lablascovegmenu from London · CC BY 2.0

Ingredients

Method

  1. Add mint leaves, honey, and cinnamon to the blender with the other ingredients before blending.
  2. Chop tomatoes, onion, and bell pepper. Add to blender with basil and 1/4 cup water.
  3. Blend until smooth. Chill 1 hour.
  4. Stir in 1/4 cup olive oil and salt to taste.
  5. Serve cold with crusty bread.

More Spanish recipes →