Northern Italian · Italy

Mushroom and Thyme Caramelized Onion and Cheese Pasta

Name: Mushroom and Thyme Caramelized Onion and Cheese Pasta
Total time: 32 min
Yield: 2 servings
Cuisine: Northern Italian
Ingredients: 200g pasta; 2 large onions; 100g Parmigiano-Reggiano; 50g butter; 1 clove garlic; salt and pepper; 1 tbsp olive oil; 50g mushrooms, sliced; 1 tsp thyme

Introduces earthy mushrooms and aromatic thyme.

32 minutes2 servings

Method

Mix mushrooms and thyme into the pasta.
Cook pasta in salted boiling water until al dente, drain.
Caramelize onions in olive oil with garlic until golden brown.
Mix pasta with onions, add butter and cheese, stir well.
Season with salt and pepper, serve warm.

Mains Vegetarian Pasta Italy recipes

Read in another language

More Northern Italian recipes →