Indian · India
Orange and Clove Rice Kheer with Cardamom
Citrusy brightness with a touch of clove
32 minutes4 servings

Ingredients
Method
- Add orange zest to milk before adding rice and sugar. 2: Sprinkle ground clove when stirring rice mixture.
- Rinse rice and cook with water until tender.
- In a pan, heat milk, add rice, sugar, and cardamom.
- Stir continuously until thickened, then add ghee.
- Chill and serve cold.