Vietnamese · Vietnam
Paprika and Honey Crispy Fried Tofu with Tomato Glaze
Sweet and smoky with a touch of honeyed richness.
12 minutes2 servings

Ingredients
Method
- Mix smoked paprika into the tofu cubes and add honey to the sauce.
- Heat oil in a pan, add tofu, and fry until golden, 3-4 minutes.
- In the same pan, add garlic, tomato paste, soy sauce, sugar, and water.
- Simmer for 5 minutes.
- Serve tofu with the sauce and garnish with green onion.