Italian · Italy
Pepperoni Pizza with Herbed Tomato Base
A pepperoni pizza with a herbed tomato base for extra flavor.
60 minutes4 servings
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Ingredients
Method
- Preheat oven to 450°F (230°C).
- Roll out the pizza dough and place it on a baking sheet.
- In a small bowl, mix tomato sauce with chopped herbs.
- Spread the herbed tomato sauce over the dough.
- Top with mozzarella and pepperoni.
- Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
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