Gujarati Indian · India

Ragda Pattice

Name: Ragda Pattice
Total time: 25 min
Yield: 4 servings
Cuisine: Gujarati Indian
Ingredients: 1 cup mashed potatoes; 1/2 cup cooked chickpeas; 1/4 cup chopped onions; 1/4 cup chopped tomatoes; 1/2 tsp cumin seeds; 1/2 tsp red chili powder; 1/2 tsp garam masala; oil for frying; salt to taste

Spicy potato and chickpea curry served with puffed bread.

25 minutes4 servings

Method

Heat oil in a pan. Sauté onions until golden. Add tomatoes and cook until soft.
Add potatoes, chickpeas, cumin, chili, garam masala, and salt. Cook 10 minutes.
Serve with puffed bread or bread pieces.

Mains Vegetarian India recipes

Read in another language

More Gujarati Indian recipes →