American · United States
Reuben Sandwich with a Twist
A Reuben sandwich with a spicy mustard and sauerkraut variation
10 minutes1 servings

Ingredients
Method
- Toast the rye bread
- Layer corned beef, sauerkraut, and Swiss cheese
- Spread spicy mustard and Thousand Island dressing on the bread
- Press together and serve
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.





