American · United States
Smoked Ham and Swiss Sandwich with Honey Mustard
A savory and slightly sweet sandwich with smoked ham, Swiss cheese, and honey mustard.
10 minutes2 servings

Ingredients
Method
- In a small bowl, mix honey mustard with Dijon mustard.
- Spread the mixture on the bread slices.
- Layer ham and cheese between the bread slices.
- Butter the outside of the sandwiches and toast in a pan until golden.





