American · United States

Ham and Cheese Sandwich with Dijon Mustard and Parsley

Name: Ham and Cheese Sandwich with Dijon Mustard and Parsley
Total time: 5 min
Yield: 1 servings
Cuisine: American
Ingredients: Bread (white or sourdough); Ham slices; Cheese slices (cheddar or Swiss); Butter; Dijon mustard; Lettuce leaves; Tomato slices; Fresh parsley

A simple ham and cheese sandwich with a twist of fresh herbs and a tangy mustard spread.

5 minutes1 servings

Method

Butter both sides of the bread slices.
Layer ham, cheese, lettuce, and tomato on one slice of bread.
Spread a thin layer of Dijon mustard on the other bread slice and place it on top.
Sprinkle fresh parsley over the sandwich and serve.

Sandwiches Classic Mustard Homemade American United States recipes

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