American · United States
Smoky Chili Cheese Hot Dog
A hearty hot dog with spicy chili, melted cheese, and crispy bacon
25 minutes4 servings
Ingredients
Method
- Cook bacon until crispy
- Grill hot dogs until heated through
- Spread mayo on buns
- Layer chili, cheese, bacon, and jalapeños
- Assemble and serve hot
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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