Sopa de Lentejas con Pimientos y Verduras

Method

1. Heat oil in a pot over medium heat. Add onion, bell pepper, and carrot, and sauté for 5 minutes.
2. Add lentils and vegetable broth. Bring to a boil, then reduce heat and simmer for 25 minutes.
3. Stir occasionally until lentils are tender.
4. Season with salt and pepper. Serve hot.